Nutrition Facts
4 Servings per Container |
Serving Size 25 g |
Amount Per Serving |
|
Calories |
154 |
Total Fat |
11.8 g |
€ƒSaturated Fat |
0.93 g |
€ƒMonounsaturated Fat |
8 g |
€ƒPolyunsaturated Fat |
2.83 g |
€ƒTrans Fat |
0.0 g |
Cholesterol |
0.0 g |
Sodium |
18.3 mg |
Total Carbohydrate |
6.23 g |
€ƒTotal Sugars |
2.3 g |
€ƒ€ƒIncludes 2.23 g added Sugars |
0.74% |
Protein |
5.6 g |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. No significant amount of Vitamin A, Vitamin C, Calcium, and Iron.