Nutrition Facts
| 4 Servings per Container |
Serving Size 25 g |
| Calories |
157 |
| Total Fat |
9.12 g |
| €ƒSaturated Fat |
1.26 g |
| €ƒMonounsaturated Fat |
6.99 g |
| €ƒPolyunsaturated Fat |
0.69 g |
| €ƒTrans Fat |
0.0 g |
| Cholesterol |
0.0 g |
| Sodium |
70.7 mg |
| Total Carbohydrate |
15.4 g |
| €ƒTotal Sugars |
6.69 g |
| €ƒ€ƒIncludes 3.48 g added Sugars |
1.16% |
| Protein |
3.18 g |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. No significant amount of Vitamin A, Vitamin C, Calcium, and Iron.
